Monday, February 27, 2023
Sunday, February 26, 2023
Seafood - Cantonese Style Lobster
Lobster is chopped up and stewed with ground pork and flavored with Asian flair. This stuff is so, so good! My grandma, who is Chinese, makes this every time I go to see her, ever since I was little. I love this stuff!!!
Friday, February 24, 2023
Fruits And Vegetables - Bacon Stuffed Mushrooms
Thursday, February 23, 2023
Herbs And Spices - Chicken Fettuccini Alfredo
Savory, sauteed chicken is cooked in a cheesy, creamy sauce with Roma tomatoes. The mixture is served atop a bed of fettuccini pasta.
Bread - Barbecue Ham Pizza
This is one of our favorite pizzas. It's great with regular pizza sauce as well, but the barbecue gives it a delicious new twist which compliments the ham and pineapple perfectly.
Wednesday, February 22, 2023
Monday, February 20, 2023
Saturday, February 18, 2023
Desserts - Blueberry Pie
There is nothing to beat a fresh blueberry pie. It doesn't need much: sugar, a bit of cornstarch to thicken all the nice juices and cinnamon. It's perfect with fresh berries, but still mighty fine with frozen ones.
Tuesday, February 7, 2023
Monday, February 6, 2023
Sunday, February 5, 2023
Herbs And Spices - Crab Ceviche
This has always been a crowd pleaser in my home. This is wonderful as an appetizer served on tostadas or even with tortilla chips. Make sure to refrigerate before you serve, it tastes best when very cold. I like to serve on tostadas with a thin layer of mayonnaise for a nice refreshing lunch.
Saturday, February 4, 2023
Friday, February 3, 2023
Seafood - Chile Garlic Shrimp
Buffalo wing seasoning, garlic, cilantro, and lime are the secret ingredients in this simple shrimp dish.
Thursday, February 2, 2023
Wednesday, February 1, 2023
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