Friday, February 26, 2016

Meat And Poultry - Coq Au Vin Alla Italiana

Take the usual coq au vin ingredients of chicken, vegetables and red wine, toss in loads of garlic, tomatoes and sweet Italian sausage, and you have yourself a feast.

Tuesday, February 23, 2016

Monday, February 22, 2016

Exterior (Charlotte)

Exterior Traditional Garage And Shed Charlotte

Bbq Grilling - Jays Jerk Chicken

This Jamaican barbeque marinade is a zesty blend of tangy, hot and sweet. Try habanero peppers in place of jalapenos, if you're feeling spicy!

Friday, February 19, 2016

Cheese - Quesadillas Ii

Fabulous recipe for all you Mexican food lovers. It is quick and easy! Serve with salsa and sour cream.

Meat And Poultry - Quick Chili I

Adult Search Lakewood
Easy chili with beans can be made as mild or spicy as desired. Its even better the next day.

Sunday, February 14, 2016

Meat And Poultry - Chicken And Biscuit Casserole

Packed with assorted veggies, this giant chicken pot pie wears a delicate buttermilk biscuit topping.

Breakfast And Brunch - Cream Of Wheat Griddlecakes

Adding instant cream of wheat to the pancake batter gives these yummy pancakes a protein boost.

Saturday, February 13, 2016

Appetizers And Snacks - Mozzarella And Tomato Appetizer Tray

Use toothpicks or bread slices to enjoy this simple platter of mozzarella and tomato slices topped with roasted red peppers and an herb mixture

Thursday, February 11, 2016

Bbq Grilling - Sweet And Tangy Bbq Sauce

This sauce gets its sweetness from apple juice, honey, brown sugar, and molasses, and its tang from vinegar, ketchup, and spices.

Wednesday, February 10, 2016

Tuesday, February 9, 2016

Seafood - Maple Soy Glazed Salmon

A fabulous sweet and salty glaze is basted on salmon as it grills on cedar planks.

Sunday, February 7, 2016

Painted Abstract Painting Decoration Stretched

Perth Tranny
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pic/Set Stretched Ready To Hang

Bbq Grilling - Bacon Wrapped Grilled Elk Backstrap

Here's a delicious way to prepare elk: seasoned pieces of backstrap are wrapped in bacon, and grilled. This tasty meal is ready in under half an hour!

Friday, February 5, 2016

Seafood - Marilyns Cheesy Clam Chowder

A little different twist on an old favorite...cheese makes the difference! Substitute half and half cream for a richer chowder.

Thursday, February 4, 2016

Monday, February 1, 2016

Herbs And Spices - Tuscan Flank Steak

Flavorful flank steak is marinated for several hours in a marinade of lemon zest, olive oil, rosemary, and garlic, then grilled to perfection.